SpicyGarlicShrimpStirFry

璟童美食 2024-05-31 429 0

Refreshing and Spicy Dish: Perfect for Hot Weather

This dish is perfect for those hot days when you want something spicy and satisfying. It's quick to make and pairs well with rice and drinks.

Ingredients:

1 pound large shrimp, peeled and deveined

3 cloves garlic, minced

1 red bell pepper, thinly sliced

1 green bell pepper, thinly sliced

1 small onion, thinly sliced

2 tablespoons soy sauce

1 tablespoon oyster sauce

1 tablespoon sriracha sauce (adjust to taste)

1 teaspoon sesame oil

1 tablespoon vegetable oil

Salt and pepper to taste

Fresh cilantro or green onions for garnish

Instructions:

Heat vegetable oil in a large skillet or wok over mediumhigh heat.

Add minced garlic and stirfry for about 30 seconds until fragrant.

Add shrimp to the skillet and cook for 23 minutes until they start to turn pink.

Add sliced bell peppers and onion to the skillet. Stirfry for another 23 minutes until vegetables are tendercrisp.

In a small bowl, mix together soy sauce, oyster sauce, sriracha sauce, and sesame oil.

Pour the sauce over the shrimp and vegetables. Stir well to combine and cook for another minute or until everything is heated through.

Season with salt and pepper to taste.

Garnish with fresh cilantro or green onions.

Serve hot with steamed rice or noodles.

This Spicy Garlic Shrimp Stir Fry is packed with flavor and spice, making it a great choice for hot weather when appetites are hearty. Enjoy the vibrant colors and bold flavors as it complements both rice and your favorite beverages.

Feel free to adjust the spiciness level by varying the amount of sriracha sauce according to your preference. This dish not only satisfies your appetite but also adds a refreshing kick to your meal!

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